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Briefs 2-19-14 | the Leader

Briefs 2-19-14

Wednesday, February 19, 2014
By theleader

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Food Classes
On Wednesday, Feb. 19, at 11 a.m., a class on Food Storage Basics, will be taught by Ann Henderson of USU Extension.  The instruction will cover what to store, how to store and the shelf life of foods. On Feb. 20, Thermal Cooking will be presented by Jack Loveless, at 11 a.m.  To register for either class, go to http://local.honeyyville.com/brigham-retail-store.html or call 435-494-4193.
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Garland Library
Job Search help is offered from 5-7 p.m., Wednesdays.  Stories with Torie, 4-5 p.m.
Teen Schedule:
Through Feb. 26 – Gossip Girl Session.  Girls age 12 and up are invited to join counselor Tina Peck at the library every Wednesday from 4:30 to 5:30 p.m.  Come in and talk about anything and everything.
Thursday, Feb. 20. – Library Snap Shot/Minion Day.  Snap shots available all day.  Crafternoon 3-7 p.m.
Friday, Feb. 28 – Movie Night Catching Fire 6 p.m.  Free for everyone. Bring friends.
The library has a new English/Spanish language section.  Materials are available in several formats.
Garland Library also offers a “Beeing Bilingual is Sweet” program each Tuesday, at 6 p.m.  Learn Spanish or get help with English from Melany.
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Tremonton Library
Tickets for the annual Mad Scientist boys’ party, Saturday, Feb. 22, are on sale at the library.  They are $2 each for boys, age 3-13.  Tickets are limited.
The Tremonton Library is now accepting applications for the Teen Advisory Board. Applicants must be in 8th-12th grades. Pick up an application at the library.  As a Teen Advisory Board member, you will help plan and execute teen programming, give input on teen reads, help review teen books and help with other library activities.
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Main Street Playhouse
Reservations are available now for the grand opening of the Main Street Playhouse dinner theatre, located above the Bear River Valley Museum, 11 E. Main, Tremonton.
The first production will be “Wanted: One Groom,” a one-act play, running Feb. 15, 21, 22, with dinner and show scheduled to begin at 6:30 p.m.  A show-only matinee is set for Feb. 22, at 2 p.m.   Dinner/theatre tickets are $30 per couple.  Matinee tickets are $5.  Tickets can be purchased at the Bear River Valley Museum, Monday through Friday, 2-5 p.m.  For reservation or for more information, call 435-225-6071.
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ACHI Orientation
All current fifth graders and parents are invited to attend the annual Orientation Fair at Harris Intermediate School on Thursday, Feb, 20, beginning at 5:30 p.m., with a general meeting in the gym.  This night, students and parents will be introduced to the faculty prior to registration.  They will also be given basic information about the school and the classes offered to sixth graders.
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Making of America
A six-week DVD course on “The Making of America – The Founders’ Principles of Liberty and the Meaning of the Constitution,” will be held at the Bear River Valley Museum, 11 E. Main Street.  The class is free to the public.  On Feb. 19, beginning at 6 p.m., Jared C. Clark, Cannon Law Group, will speak about Judiciary and States Rights.  For more information, contact Sue Tibbetts, 435-881-5022.
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FAFSA
All federal and most state financial aid, including Pell grants, work-study programs and student loans need to file Free Application for Federal Student Aid (FAFSA).  To help with this process, Bear River High School is having a FAFSA Completion Night, Feb. 24, from 5:30-7 p.m., in the library.  Bring the following:  Social Security card/permanent resident care for student and parent; driver’s license; 2013 W-2 forms and other records of income; 2013 Federal Income Taxes for student and parent; Current bank statement for student and parent; 2013 untaxed income record and current business and investment mortgage information, business and farm, stock, bond and other investment records.
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FFA Sweetheart
The Bear River FFA Sweethearts contest and selection will take place on Friday, Feb. 21, at 7 p.m., in the high school auditorium.  There will be evening wear, on-stage questions, hilarious activities and a cake auction.  The public is invited to attend.

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